Bob Lloyd
has been involved in Macrobiotics and Wholefood Cooking for about fifteen years and has given many classes and demonstrations as well as catering for numerous events large and small. He trained at the Community Health Foundation and the Kushi Institute in London and has also attended workshops elsewhere. Bob has studied with, and assisted many top teachers from the United States, Britain and Europe. He produced the recipes for the book Against All Odds by Dr. Hugh Faulkner and also the recently published book Macrobiotics for Beginners by Jon Sandifer (Piatkus, ISBN 0-7499-2119-6).

Students
His many students have come from a wide variety of backgrounds and for many different reasons. He teaches regularly in West London and visits other areas of the country and abroad to give workshops or to cater. Recently his work has taken him to Ireland, America, Belgium, Croatia, Germany, Portugal and the Canary Islands. In 2000 he was responsible for the catering during Michio Kushi's residential workshops in England and until recently he was the Chairman and Newsletter Editor for the Macrobiotic Association of GB.

Food
Bob considers himself to be a cook before anything else. He also loves to share his knowledge and enjoyment of good wholesome food with others whether on a one-to-one basis, or in large classes or catering for whoever calls upon his services. He also loves his food - good and natural, organic wherever possible with the emphasis on vegetarian foods. To him, cooking is an essential part of modern living and freshly prepared food is vital to our daily well-being.

Many of Bob's students can testify to the new awareness they gain from working with him. They discover that we can achieve new insights into quality ingredients, variety of cooking styles and the abundance of foods available when we allow ourselves to explore the many possibilities of working with natural wholefoods. Students also begin to experience and understand the true nature and energetics of food and cooking.

You are invited to join Bob on one of his courses or workshops in West London or find out about his other events elsewhere.